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Azou offers the very best in Moroccan, Algerian & Tunisian cuisine, which will appeal to all the senses. Our menu reflects the huge variety of dishes from North Africa - from delicious salads, kemia (mezze) & pastries to couscous and tajines (meat, fish & vegetarian). Choose  from classic dishes, or Azou's own, which incorporate Mediterranean and contemporary influences.  The focus is on well-sourced and freshly cooked ingredients.

At Azou you will be welcomed and served by friendly and efficient staff, in an atmosphere that is comfortable and relaxed. A mixture of traditional low rise and conventional seating, North African crafts and tent-like drapes, give Azou a traditional feel, while the fragrant aromas, dusky lighting and North African music create at atmospheric dining environment away from the hustle and bustle of daily life.

Azou Restaurant Facebook page

 

'RAMSAY'S BEST RESTAURANT 2010'

 WINNER OF

NORTH AFRICAN RESTAURANT

AND SEMI FINALIST IN ALL CATEGORIES

Nominated for
EVENING STANDARD /CARLTON TV
RESTAURANT AWARD

L.B. HAMMERSMITH & FULHAM

CHEF OF THE YEAR FINALIST 2006, 2007 & 2008

VOTED BY DINERS:

toptable - restaurant booking online

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