Appetisers
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SARDINES £7.50
deboned, on a bed of salad
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HUMMUS £4.95
fresh own-made chickpea dip - served with pitta bread
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BRIK £7.95
A tasty Tunisian speciality of crisp thin pastry (ourka) filled with tuna, potato & egg
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BOUREK £6.30
Crisp pastry filled with marinated minced lamb, herbs & spices
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BABA GANOUSH £5.90
Aubergine dip infused with olive oil, spices & herbs - served with pitta bread
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OLIVES £2.90
Marinated in chermoula and a piquant sauce
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CHAKCHOUKA £8.50
warm salad of grilled peppers, tomatoes, onions, chilli, herbs & spices with merguez (spiced lamb sausage)
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FALAFEL £5.95
patties of minced chickpeas, fava beans spices and sesame
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CALAMARI £8.50
freshly prepared squid rings sautéed in spices - served with aioli
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BASTILLA £11.50
chicken, onion, raisiins, saffron, almonds & egg in filo pastry
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HARIRA £7.50
traditional soup of chicken, vegetables, pulses, spices & herbs
Tajines
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Constantine tajine £18.50
tender lamb shank, with potatoes, in a hot/ spicy chilli sauce
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Tajine Marrakech £18.95
lamb shank and vegetables in an aromatic sauce
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Tajine djej £16.75
chicken with vegetables in a tomato based sauce
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Fish tajine £19.50
fish of the day' with king prawn, & potato, in a 'gently sour' sauce of preserved lemon, spices and herbs
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King prawns tajine £18.50
Aubergine dip infused with olive oil, spices & herbs - served with pitta bread
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Berber tajine £15.50
fresh vegetables, chickpeas and fava beans - served with rice
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Tajine el ain £18.95
succulent lamb shank with prunes, apricots & almonds in an ‘intensely flavoured’ sauce & garnished with sesame seeds
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Tajine zitoune £16.75
breast of chicken and carrot in a sauce infused with olives and preserved lemon
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Tajine romanne £17.00
chicken breast in a sweet/tangy fresh pomegranate sauce, garnished with almonds, raisins & caramelised onion